Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom

$27.99

26 in stock

Refresh Stock Level
Information

Information

Shipping
We currently offer free shipping on all orders over $100. Standard media mail shipping is $7.50 plus $1 for each additional book. Electronics are $35 shipping on all items.

Books
We get our books from a national distributor and although we strive to present up to date stock counts, stock constantly fluctuates. We perform a stock check when you add your book to the cart to ensure that it is available for shipping from the distributor. You can also check stock status by clicking the refresh stock link on the product page for the most up to date stock at the distributor. If an item is on backorder, you may place an order and we will update you on the estimated ship date as soon as we can confirm with the distributor.

Return & exchange
If you are not satisfied with your purchase you can return it to us within 14 days for an exchange or refund. More info.

Assistance
Can’t find what you’re looking for? We have access to over 13 million titles, reach out and see if we can help!

Contact us on (575) 322-6867, or email us at business@rabsbooks.com.

Specifications
Weight 1.6 lbs
Dimensions 9.1 × 7.4 × 0.7 in
Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

9780760387078 Categories: , ,
SHARE

Description

In this next-gen guide to canning and preserving, get all the classic techniques and recipes plus global flavors, meal-prep tips, and green-living wisdom for today’s world.

Preserving with a Purpose is not your mama’s or grandma’s canning and preserving book. In 125 scrumptious and foolproof recipes, Sarah Thrush–whose inspiring, informative, and frequently viral videos on TikTok @peeliesnpetals have been seen by tens of millions of people–shows you the best and tastiest ways to put up the traditional canning foods, from tomatoes and green beans to apples and peaches, just like mama and grandma did. But she also ranges widely in the more robust flavor profiles that come from the best cuisines from all over the planet–all of which earlier preserving books neglect. Hers is the kind of food today’s world citizens eat, diverse and glorious in its variety.

If you are a rookie preserver, you will master canning and preserving quickly, safely, and thoroughly. If you are an experienced canner, you will discover amazing new recipes and techniques, along with advice on how to integrate canning and preserving into a self-sufficient, money-saving, and sustainable lifestyle.

Sarah reveals her most beloved recipes–none of which are available online–in these beautifully photographed pages. The recipes include:

  • Date and Fig Fermented Honey
  • Aunt Madge’s Dill Pickles
  • DIY Teriyaki Sauce
  • Pickled Peaches
  • Pork Carnitas Meal-in-a-Jar
  • Carrot Cake Jam
  • Fresh Mint Jelly
  • Spiced Apple Butter

Alongside the recipes, Sarah shares:

  • Hard-won wisdom on how to use canning to really save money and achieve a self-sufficient, nearly waste-free home
  • Seasonal and monthly pantry-planning and meal-prepping tools
  • A complete guide to safe water canning and pressure canning methods
  • Troubleshooting guides

Whether you grow some or all of your own food or seek out bargains at the store or farmers’ market, this comprehensive guide will have you preserving with a purpose.

Harvard Common Press

Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom

$27.99

25 in stock

Refresh Stock Level
You might like:
SHOPPING BAG 0
RECENTLY VIEWED 0
RAB's Books
Added to wishlist! VIEW WISHLIST
Get exclusive updates and offers!
Get a 10% off code for signing up to our email list.
    SUBSCRIBE
    Verified by MonsterInsights